Livingston Seeds - Arugula

The robust, peppery flavor of Arugula adds zest to your salads. For maximum taste, harvest leaves when they are approximately 6" in height. Grow with other cool-weather greens, such as spinach, lettuce, and mustard. For fresh greens from the garden, stagger planting every 2 weeks during growing times.

Garden Tip: Arugula has uses beyond salad. It can be sauteed or cooked. Don't forget to try Arugula sprouts, too.

Planting Depth: 1/4"

Thin To: 6"

Sun/Shade: Sun to partial shade

Start Indoors: 3-4 weeks before late Spring frost

Plant Outdoors: After danger of frost/Again after midsummer heat

Maturity: 40 days